Webinar: Tackling WaterSense – Commercial Kitchens NEW!

energystarThere are many opportunities for water-savings in commercial kitchens and restaurants. EPA’s WaterSense program will discuss commercial kitchen equipment, including equipment that is ENERGY STAR or WaterSense labeled, such as dishwashers, ice machines, pre-rinse spray valves, and steam cooking equipment. Attendees will hear about best practices related to operations and maintenance techniques, retrofit options, and replacement options for each equipment type.